We partnered with our amazing friends at Crate and Barrel to throw an easy, no-fuss gathering to toast away a weekday evening! We paired some super simple appetizers to some really exciting wines and avoided all of the other fluff to make more time for friend time!

Thanksgiving time is a favorite for us, it embodies everything we hold dear: intentionally gathering around a beautiful table full of our favorite people, great food and fantastic wine. As planners, we relish in the details so, we thought we’d walk you through our Thanksgiving tablescape for this year!

We are throwing it back to one of our very first suppers to bring you some of our favorite tips and inspiration for a perfect end of summer outdoor dinner party, pulled pork recipe included! Grab an Aperol Spritz, get ready to dive into the details with us!

Wintertide was held at Suttle Lodge near Sisters, Oregon. We had open white skies, warm fires, and jack frost nipping at our nose. Steaming pots of rich and hearty dishes, the sound of muffled laughter being muted by snow, and a trail of footprints leading to a table filled with adventurous friends. We bid farewell to winter with a sumptuous feast, filled with local, seasonal fare and warm drinks by the fire.