In true Austin fashion for when we come to town, the rain lent its rhythmic accompaniment to yet another enchanting supper, this time at the stunning Windermere Farms. Under the protective embrace of a beautiful tent,

Amidst the gentle April rains, a unique dining experience unfolded at the picturesque Lake Austin Spa. The culinary and beverage teams from Lake Austin Spa and Elementary joined forces

Under the warm embrace of the Texan sun, October in Austin unfolded into a picturesque scene at our second Austin Supper of the year.

A few weeks ago, we got together with our friend Chas Thompson, a brilliant floral designer we’ve had the fortune of making friends with through this challenging year, to create these fall tablescapes that we hope get you inspired this season.

Ruska, in Finnish, means autumn foliage or the time in which autumn foliage occurs. For anyone who has spent a fall on the East Coast, it is easy to reminisce on the beautiful golden colors, the smell of crisp leaves, and the taste of apple cider doughnuts.

We were so excited to be included in Feast’s all star line-up of fabulous food events! We were joined by fellow, all female food blogger friends: Jessica of Feed Me Dearly, Joy of Joy the Baker and our personal favorite Drake on Cake, and Ashley from Gather and Feast.

Autumn brings about a richer, deeper, and darker harvest. At Noble Rot, we savored the spice of the season and enjoyed the preserved flavors of those past. In the top floor of Alderbrook Station’s net loft, we experienced the comfort of fall, surrounded with warm food, kind company, and inviting sounds of nature.

A late summer Supper at Tumbleweed farm in the shadow of Mount Hood, there is no better backdrop than that. No better way to cling to summer than by savoring each bite of the mouthwatering dishes prepared with fruits and vegetables harvested that very morning, from the same grounds where we sat the table. All in all, the perfect setting for connection.